Golf Lesson 1

I always tease that golf players are all the old folks and kind of lazy game...haha...pardon me, I was so wrong...

First step, how to hold the iron...

Hit the ball...

Post yourself and say cheese...(this is nonsense =.=")

Advice from coach:
I am very talented...hehe...but have to work hard and practice...lol...back pain already...

Penang Coconut Milk and Jelly -- Joez

Coconut milk is a must to try in Penang Island especially at beach or seaside...but here we were going to Joez the coconut special outlet in the center of Georgetown capital city...

Joez Coconut located near to Penang Time Square...with a house full of coconut for distribution...but there is still a clean and neat sitting area (with TV somemore) inside...

Besides the fresh coconut milk... another famous "coconut product", so-called Coconut Jelly, is also favor by most Penangist...

Fresh coconut milk: RM1.80
Coconut jelly: RM3.80

Derek's -- Passion for Food in Kulim

A new place for pleasant dinning at Kulim, Derek's Place... its operated by a very well experience chef who was previously working around the world and a very friendly manager... and only two of them, running this small and elegant cottage...

Its located in a resident area, semi detached building and a beautiful orchid garden...

Nice view and flowers are bonus...we were looking for food...here we had mushroom soup, Oriental Chicken Chop and Chicken Cacciatore...

Though it took quite a long time to deliver the food, since only one chef and a helper for all, the taste was special and worth a try...

Price range
Soup: Cream of Mushroom RM5.00
Main course: Spaghetti RM16.00, Oriental Chicken Chop RM15, Australian Grilled Sirloin Steak RM32, Minute Steak RM20...
Other side order: Garlic bread RM6.50, French Fries RM4.50

Pulau Aman -- Seafood Paradise

Pulau Aman located at Tambun, 15 min boat trip from mainland to this small and peaceful island...

Fresh seafood available all day long from the boat came back...and depends on luck and season, customers can buy whatever that offer here...freshness is guaranteed... then will be prepared and served by the  kitchen service here...

We got AAA size mantis prawn (so-called lai niu har), super big crabs, and uncountable shrimps...

 

Don't worry...the charges is always surprisingly cheaper than any other seafood restaurant you can named...
But please beware of your cholesterol level... haha...

Iranian mates + Iranian food + Kuala Lumpur = Awesome

Acknowledgment for Ehsan and Marjan... you two are sweet and adorable...

After almost one year of "hi and bye...", out of expectation, came to a click with my Iranian lab mates...
Can't believe someone nearly 4000 miles away in another side of globe...we could sit together and share... totally frank chatting from religion, culture, lifestyle, business, family, thought and perception...

Though Ehsan claimed that he can cook better than these, but still I would like to share here, my first Iranian meal at Garden...

This is the typical Iranian rice served with fillet and grilled tomato...
The rice is not the ordinary one that we have in South East Asia...and the preparation is much more tedious according to Ehsan...not simply steamed with electronic rice cooker...each and every rice grains are so perfectly shape...with very light taste...slowly diffuse in my mouth...
Besides, there are salad (which is mixture of cucumber and tomato dressed with lime sauce) and also creamy barley soup... May be its too hasty to draw a conclusion, Iranian food are prone to sour taste with lime and tomato..

I am pretty much enjoy my fillet...while they have beef tenderloin and minced meat...

I am so full after ate half of the meal...but can you imagine normally in Iran, the portion served is two times bigger than this?

Life is full of surprises...